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Peter Sagan's Intolerant Italian Kitchen
Jul 2, 2020
Peter Sagan will be starting the Giro d'Italia for the first time in 2020. Sagan is busy mastering the finer elements of Italian culture as he prepares for the grande partenza.
In Italy, there are certain culinary rules that can not be broken. Like any good Italian chef, Sagan prepares his food with love and is intolerant of anyone attempting to modify it. Parmesan on tuna??? Mamma mia...